Commercial smoker oven smokehouse machine is an advanced equipment designed for commercial use. It adopts high-quality materials and advanced manufacturing processes, with the characteristics of high efficiency, استقرار, والمتانة. The smoker has a reasonable internal structure and is equipped with a PLC control system and temperature sensors to ensure the consistency of the smoking process and high-quality finished products. Its unique smoking method allows food to fully absorb the flavor of smoke while maintaining good taste and nutrition.
| نموذج | جي دي-30 | GD-50 | جي دي-150 | جي دي-500 | جي دي-1000 |
| Motor power | 1.5كيلووات | 1.5كيلووات | 2.2كيلووات | 4كيلووات | 8كيلووات |
| Heating tube power | 6كيلووات | 8كيلووات | 18كيلووات | 48كيلووات | 72كيلووات |
| Smoke generator power | 3كيلووات | 3كيلووات | 3كيلووات | 4كيلووات | 8كيلووات |
| إجمالي الطاقة | 10.5كيلووات | 12.5كيلووات | 23.2كيلووات | 56كيلووات | 88كيلووات |
| Car size | 660*715*900 | 680*730*1050 | 1250*1050*1700 | 1000*1030*1900 | 1000*1030*1900 |
| Working space | 700*800*950 | 720*820*1150 | 1300*1200*1850 | 2000*1350*1950 | 4350*1350*1950 |
| Machine external dimensions | 1540*1035*1690 | 1600*1050*1850 | 2300*1300*2250 | 2350*1900*2600 | 4700*1900*2600 |
Application Areas of Gondor Commercial Smoker Oven
Mass production of smoked ham, لحم خنزير مقدد, sausage and other products to meet the market demand for various smoked meat products.
Used to smoke seafood products such as fish, shrimp, shellfish, إلخ., giving them a unique flavor and increasing product added value.
Such as making smoked dried tofu, smoked eggs and other specialty foods to expand product lines.
Providing tourists with authentic smoky cuisine experiences.
Innovatively launch smoked-flavored bread, pastries and other products to attract more customers.
Supply smoked food to wholesalers, which are further distributed to various retail outlets.
Gondor Commercial Smokehouse Selling Points
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متعددة الوظائف
It integrates multiple functions such as smoking, تبخير, الخبز, إلخ. to meet different processing needs. -
التحكم الدقيق
Accurate temperature, humidity and smoking time control to ensure stable product quality. -
التدفئة الموحدة
The unique air duct design ensures that the food in the oven is heated evenly and the smoking effect is consistent.
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كفاءة عالية وتوفير الطاقة
The optimized heating system improves energy utilization efficiency and reduces operating costs. -
صحية وسهلة التنظيف
مصنوعة من الفولاذ المقاوم للصدأ, it has a smooth surface, is easy to clean and maintain, and meets food hygiene standards. -
تصميم بسعة كبيرة
It is suitable for large-scale production and improves production efficiency. -
سهل التشغيل
The intelligent operation interface is easy to use and reduces labor training costs.
Gondor Commercial Smoker Oven Smokehouse Machine – Delicious Creator
Gondor Commercial smoker oven smokehouse machine, your food manufacturing expert! متعددة الوظائف, proficient in steaming, الخبز, and smoking. Whether it is smoked meat, smoked fish or special smoked food, it can be easily handled. And the equipment is designed with large capacity to meet the needs of large-scale production. If you are worried about how to choose a smoker, you might as well learn about Gondor’s smokehouse machine. إذا كان لديك أي أسئلة, فلا تتردد في الاتصال بنا, looking forward to cooperating with you.
