Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба
Машина для формовки тостового хлеба

Машина для формовки тостового хлеба

Toast bread moulder is widely used in central kitchen, bakery, chain catering and group meal distribution, и т. д., to meet the needs of mass and diversified bread production and realize efficient and standardized operation.

Название бренда: Гондор
Власть: 0.75КВт
Напряжение: 220В/380В
Функция машины: For Shaping and Forming of Bread.
Энергия: Электрический
Производительность машины: 24Pcs/Min
Plastic Surgery Weight Range: 10-600 г
Диапазон веса теста: 50-600г
Материал: Food Grade Stainless Steel
Конвейер: Высокое качество, Lint-Free, Strong Wear
Resistance
Сертификация: ИСО 9001, ИСО 14001, ИСО 45001, CE, Бакалавриат наук, ЭТЛ

In the modern baking industry, improving efficiency and ensuring product quality are equally important, and the bread moulder предназначен для удовлетворения этого спроса. The equipment combines an advanced intelligent temperature control system and automatic molding structure and is ideal for all kinds of baking enterprises to realize large-scale and standardized production. It can be easily handled, whether it is used to make toast, hot dog bread, or French rolls.

Легкий - к - operate toast moulder for novice bakers

Модель

GD-380

Напряжение

220/380V/50 (customized)
Власть

0.75кВт

Измерение

1300*665*1175мм
Емкость

3000штук/ч

Вес нетто

190кг
Размер упаковки

1440*750*1240мм

Applicable Industries of Bread Moulder Machine

According to different types and specifications of bread, the bread moulder machine supports customized adjustment, from the thickness to the length of dough, to meet the diversified market demand, and truly realizes “одна машина с несколькими функциями”. This machine is suitable for a variety of business scenarios, включая, но не ограничиваясь:

Центральная кухня

It is used for mass standardized production of toast, багеты, and other breads with a high degree of automation, effectively improving overall production capacity and product consistency.
Bakery Shop

Help to shape all kinds of small bread blanks quickly, save manpower, improve the production efficiency and product uniformity of stores, and enhance the beautiful display.
Restaurant Chain

It is used to prepare bread blanks in batches, meet the diverse needs of breakfast in restaurants, produce hamburger bread, и т. д., and ensure uniform taste and stable products in each store.
Кейтеринговые услуги

It is suitable for large-scale group meals, realizes rapid production of standard bread, improves meal efficiency, and ensures hygiene and food safety.

Excellent Efficiency Advantage of Toast Moulder

High Daily Output
The equipment design supports long-term continuous operation, can meet the needs of mass bread production, is suitable for medium and large factories and central kitchens, and significantly improves production capacity.
Automatic Dough Feeding
From feeding and rolling to shaping and discharging, the whole process is automated, which saves manual handling, greatly improves the production rhythm, and reduces the labor cost.
Регулируемая толщина & Длина
By adjusting the distance between the press shafts and the length of the net chain through the knob, the dough of different specifications can be quickly switched without changing the mold, and the diversified orders can be flexibly handled.
High Molding Efficiency
The shaping chain net and the pressing plate are linked together, and the dough can be quickly rolled and shaped so that the dough can be formed uniformly, repeated adjustment can be avoided, and the consistency and yield can be improved.
Food-Grade Conveyor Belt
Anti-adhesion, smooth discharging, avoiding dough stagnation, reducing downtime and maintenance frequency, and improving the continuity and stability of equipment operation.
Efficient Temperature Control
Intelligent temperature control technology ensures dough shaping in the best state, improves efficiency and ensures product quality.
Компактный дизайн
Easy-to-disassemble design accelerates cleaning process, shortens downtime, and improves production turnover efficiency.
Stable Performance
High-strength materials and a high-quality electric control system are adopted to ensure stable operation, reduce maintenance and fault interference, and ensure long-term and efficient operation.

Recommend the Supporting Equipment of Bread Moulder

To realize the seamless connection of the whole bread production line, we also recommend the following equipment to be used with the bread moulder:

Use together to build a one-stop baking production solution, so that your factory can be efficient and smooth from raw materials to baking. Contact us immediately for a product quotation and customized service, which will add strong impetus to your bread business!

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