Sausage Meat Stuffing Mixer Machine Overview
Sausage meat stuffing mixer machine is a simple, easy-to-operate, and efficient device that is widely used in the food production industry. It is made of SUS304 high-quality stainless steel, which not only ensures the corrosion resistance of the equipment but also guarantees the hygienic safety of food processing.
The parts are precisely processed by CNC machine tools in order to ensure the accuracy and durability of the equipment. The sausage mixer is suitable for mixing a variety of food materials, such as stuffing, bulk, and sauce materials. It is commonly used in the processing of meat products, as it can quickly and evenly stir and mix raw materials, mejorando enormemente la eficiencia de producción. Por lo tanto, it is an indispensable and important equipment in food production.
Sausage Stuffing Mixer Machine Sepcification
| Modelo | Capacidad | Voltaje | Fuerza | Blade speed | Tamaño |
| GD-50 | 50kilos | 380v | 1.1kilovatios | 75rpm | 800*350*760milímetros |
| GD-100 | 100kilos | 380v | 1.5kilovatios | 75rpm | 850*200*450milímetros |
| GD-150 | 150kilos | 380v | 1.5kilovatios | 75rpm | 1350*650*920milímetros |
| GD-200 | 200kilos | 380v | 2.2kilovatios | 75rpm | 1550*700*980milímetros |
| GD-300 | 240kilos | 380v | 4.4kilovatios | 40rpm | 1750*900*1380milímetros |
| GD-750 | 500kilos | 380v | 6kilovatios | 40rpm | 2080*1060*1536milímetros |
Markets Targeted by the Gondor Meat Mixer Machine
Ideal for mixing meat fillings, sausages, albóndigas, dumpling fillings, y otros productos similares.
Widely applied in large central kitchens and catering companies for processing a variety of fillings, sauces, and other food items.
Commonly used in the production of condiments such as seasoning sauces, soy sauce, and various other sauces.
Suitable for mixing fillings for quick-frozen foods such as dumplings, buns, wontons, spring rolls, etc..
Highly suitable for blending seasonings in the production of snacks such as potato chips, nueces, and jerky.
Can also be utilized for mixing and making pet feed, pet snacks, and other related products.
Key Advantages of Gondor Meat Stuffing Mixer
Gondor Sausage Meat Stuffing Mixer Machine – Improve Productivity and Achieve High Quality
With its excellent performance, high-quality materials, and simple, easy-to-use design, the Gondor meat stuffing mixer is your ideal choice for food processing and production. Through efficient and uniform mixing technology, it can not only improve the viscosity and tenderness of the filling, but also ensure the consistent quality of each batch of products.
Además, we use SUS304 high-quality stainless steel along with CNC precision machining parts to ensure the durability and hygienic safety of the equipment, which is suitable for multi-industry applications. Whether you are in the field of meat products, condiments, or frozen foods, the Gondor sausage mixer or línea automática de producción de salchichas can help you produce efficiently, ahorrar mano de obra, and meet various production needs. Entonces, order now to improve your production efficiency and achieve excellent quality!
How to Choose the Right Sausage Mincing Machine?
A sausage mincing machine not only improves the mixing quality of meat products but also significantly increases production efficiency, making it an indispensable piece of equipment for modern sausage processing and food processing enterprises. Choosing the right processing equipment ensures better production.
Parameters to consider when selecting a sausage mincing machine:
1. Capacity and Production Capacity Matching:
For small factories, 100L–200L is suitable, while 300L–500L is recommended for medium to large production lines.
2. Vacuum Range:
High-quality equipment can achieve a vacuum level of -0.08MPa–-0.1MPa, contributing to a higher quality minced meat structure.
3. Mixing Structure:
Dual-shaft forward and reverse mixing is more efficient and suitable for stickier and thicker minced meat.
4. Discharge Method:
Automatic tilting or hydraulic discharge saves labor costs and is suitable for continuous production.
5. Machine Material and Hygiene Design:
Ensure food-grade stainless steel, no cleaning dead corners, and comprehensive safety protection.
