Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur
Tangki Fermentasi Anggur

Tangki Fermentasi Anggur

The wine fermentation tank is suitable for wineries, fruit wine producers, beverage manufacturers, custom-made wine companies and wine research and development institutions, dll., to meet the fermentation needs of different scales and types.

Nama Merek: Gondor
Kekuatan(w): 1500
Voltase: 380V
Kapasitas Mesin: 50-1000L
Thickness: 3mm
Bahan: 304MILIK MEREKA
Kapasitas: Dapat disesuaikan
Bahan Baku yang Berlaku: Grapes, Apples, Blueberries, Mulberries, Dll.
Fungsi: Fermentasi, Winemaking
Sertifikasi: ISO 9001, ISO 14001, ISO 45001, CE, BSCI, DLL

Kita wine fermentation tank is the starting point for brewing high-quality wine. It is not only a device but also a bridge between nature and technology, tradition and innovation. Suitable for large wineries, small and medium-sized brewing enterprises, and beverage manufacturers, supporting personalized customization. The equipment is made of stainless steel, with strong corrosion resistance, an optional thickness of 2mm to 12mm, and a capacity of 1 to hundreds of cubic meters, meeting the needs of different scales. Pada saat yang sama, it is widely used in the fermentation, storage, and clarification of wine, fruit wine and other drinks, and is suitable for grapes, apel, bayberry, mulberry, dan bahan baku lainnya.

Kebiasaan - designed wine fermenter for unique wine varieties
Durable wine fermentation tank for long - penggunaan istilah

Jenis

Diameter Cylinder height Total height

Volume(Dapat disesuaikan)

GD-200

680mm 610mm 1000mm 200L
GD-300 600mm 1220mm 1750mm 300L

GD-500

750mm 1220mm 1800mm 500L
GD-1000 1050mm 1220mm 1850mm

1000L

Target Market of Wine Fermenter

The wine fermenter of Gondor is widely used in many industries related to fermentation because of its high performance and versatility. The following are its main target industries and their typical applications:

Winery
Used in the main fermentation and aging process of grapes. The equipment helps to accurately control the contact of temperature, tekanan, and oxygen, and improves the quality and flavor stability of wine body, which is suitable for traditional wineries and modern brewing enterprises.
Fruit Wine Production Enterprises
It is suitable for the fermentation and clarification of many kinds of fruit wines, such as cider, bayberry wine, and mulberry wine. Through the adaptive design of different fruit varieties, an efficient and hygienic fruit wine brewing process was realized.
Beverage Factory
Used in the production of fermented drinks, such as low-alcohol wine, sparkling drinks, or modulated fruit-flavored drinks. The equipment can be integrated with an automatic control system to meet the needs of industrial production.
Handmade Wine Merchants/Custom Wine Enterprises
It meets the needs of small batch and multi-category fermentation, supports highly customized design, including capacity, struktur, functional modules, dll., and is suitable for creating unique flavor and brand characteristics.
Alcohol R&d Institutions/Teaching and Experimental Units
It is used in the research and development of new wine formula or fermentation experiment, with high precision and easy cleaning, and is suitable for teaching demonstration and small-scale test operation.

Product Highlights of Stainless Steel Wine Fermenter

Precision Temperature Control

A built-in high-pressure spray pipe, through the cooling water circulation system, controls the fermentation temperature, prevents yeast inactivation, and retains the natural fruit flavor of wine.
Sanitary Design

The spinning process is adopted inside, with R-arc edging and no dead angle structure, which greatly reduces the risk of contamination by miscellaneous bacteria.
Simple Maintenance

The bottom features a square waste outlet for easy residue removal. A thermometer monitors fermentation in real time for stable brewing. Components are user-friendly, simplifying operation and maintenance.
Water Cooling Welding Technology

Ensure that the welding surface is smooth and consistent, improve the overall beauty and equipment sealing, and there is no burr inside to avoid bacteria breeding.
Internal Filtering System

Efficiently filter the pomace, automatically complete the pulp and juice separation, improve the wine yield, and facilitate cleaning and maintenance.
Penampilan Indah

The surface is polished by mirror surface treatment, with consistent patterns, smooth solder joints, and both visual and practical.
Functional Accessories

Including wine outlet, slag outlet, quick sampling valve, Pressure Balance Device, dll., each place reflects the ultimate consideration of the use experience.

Integrated Liquor-Making Solution

Our wine fermentation tank can cooperate seamlessly with a fruit juice extractor machine, bottle filling machine, and other equipment to build an efficient integrated production line. Feel free to contact us for an exclusive quotation and customized service. We not only provide high-performance equipment, but also provide professional technical support to help you build your own wine brand!

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