Pnömatik Sosis Dolum Dolum Makinesi Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi
Pnömatik Sosis Dolum Dolum Makinesi

Pnömatik Sosis Dolum Dolum Makinesi

Pneumatic sausage stuffing filling machines are widely used in meat processing plants, delicatessens, catering companies and small food workshops, vesaire. Its automatic quantitative and twisting characteristics meet the needs of different markets and bring convenience to sausage food production.
A pneumatic sausage filling machine uses clean compressed air as a power source to "push" minced meat into sausage casings and automatically twists it into strings according to a set length. It integrates filling, metering, and twisting, and is one of the most common and cost-effective core machines in industrial sausage production lines.

Marka Adı: Gondor
Güç: 1KW/1.5KW
Gerilim: 110V/220V/380V
Çekirdek Bileşen: Pneumatic System
Ağırlık: 140KİLOGRAM
Üretim kapasitesi: 200-500kg/saat
Boyut(U*G*Y): 1050*600*1500mm
Kink Speed: 60-100 kez/dak
Stuffing Weight: 30-1000g Adjustable
Accessory: Air compressor
Malzeme: 304 Paslanmaz çelik
Sertifika: ISO 9001, ISO 14001, ISO 45001, CE, BSCI, ETL

Pneumatic Sausage Stuffing Machine For Sale

Pneumatic sausage stuffing filling machine is a special machine for processing sausages and sausages with particles. It mainly uses air pressure to push the piston for sausage stuffing. The body is usually made of SU304 stainless steel, dayanıklı ve temizlenmesi kolay. Dahası, it is easy to operate and can adapt to different specifications of sausage casings and fillings by adjusting the air pressure and sausage stuffing speed.

Ek olarak, the pneumatic sausage stuffer is quantitative filling, the weight of a single sausage is between 20-500 grams, and the error is less than 2%. It is an ideal equipment for making sausage and other sausage foods.

Pneumatic Sausage Filling Machine Scene Picture

Gondor Pneumatic Sausage Filler Specification

Modeli GD-500
Kapasite 500kg/saat
Hopper volum 60 L
Boyut 1050*600*1500mm
Kink speed 100 times/ min
Ağırlık 180kilogram

Application Industry Categories of Gondor Pneumatic Sausage Stuffing Machine

pneumatic sausage stuffer products
pneumatic sausage filling machine from Gondor manufacturer
Finished products from Gondor pneumatic sausage stuffing machine

Et İşleme İşletmeleri

Produce various sausages, such as red sausage, sosis, vesaire., and use pneumatic sausage stuffers to improve production efficiency.

Seafood Processing Enterprises

Make seafood sausages, such as fish sausages, shrimp sausages, vesaire., to provide consumers with new seafood food options.

Chinese Restaurants and Western Restaurants

Homemade specialty sausage dishes add a unique flavor to the restaurant menu to meet personalized needs.

Hotel Catering Department

Provide a variety of sausage foods for hotel buffets, banquets, vesaire. to meet the needs of large-scale catering services in hotels.

Butcher Shops and Delicatessens

Produce and sell fresh sausages on site to attract customers. We can also customize sausages with different flavors and specifications according to customer needs.

Farmer's Market Stalls

Some stalls sell homemade sausages. The use of pneumatic sausage stuffers can improve production efficiency and ensure the freshness and quality of the products.

Homemade Sausages

You can choose different meat fillings and seasonings according to your family’s taste preferences to make healthy, additive-free sausages.

Küçük Yemek Atölyeleri

Sell or supply local retailers with specialty handmade sausages through the internet to enhance market competitiveness.

Unique Mechanical Characteristics of the Gondor Pneumatic Sausage Filling Machine

  • Powerful power
    The air pressure drive provides stable and powerful power to ensure efficient enema process.
  • Precise control
    Adjustable air pressure and enema speed to meet the requirements of different fillings and casings.
  • Good sealing
    Each component is tightly connected to prevent stuffing leakage and ensure the quality of enema.
  • Reasonable structure
    The overall structure of the equipment is reasonable, the shape is beautiful, the performance is stable, and the operation is simple.
  • Durable and reliable
    Made of SUS304 stainless steel, it is easy to clean and meets food safety requirements.
  • Yüksek derecede otomasyon
    Quantitative filling, automatic twisting, and reduced labor costs.
  • Good compatibility
    It can handle a variety of different types of fillings and casings to meet different production needs.
Gondor pneumatic sausage stuffing machine hopper
kinked shaft of Gondor pneumatic sausage stuffer

Equipment Selection and Production Line Integration

In addition to pneumatic stuffers, Gondor offers a variety of stuffing equipment and complete production line solutions:

  • Hydraulic Sausage Stuffer: Deliver higher pressure, suitable for high-viscosity fillings or large sausages requiring high-density stuffing (örneğin, ham sausages), with increased production capacity.
  • Vacuum Sausage Stuffer: Create a vacuum during filling to effectively expel air from the filling, resulting in a tighter sausage structure and extended shelf life. Ideal for premium products.
  • Otomatik Sosis Üretim Hattı: Integrate equipment including grinders, karıştırıcılar, stuffers, knotters, and smokehouses to achieve fully automated assembly-line processing from raw materials to finished products, significantly enhancing efficiency and standardization.

Choose Gondor Pneumatic Sausage Stuffing Filling Machine to Start a Delicious Journey

Gondor pneumatic sausage stuffing filling machine has excellent quality, convenient and efficient operation, and can quickly make delicious sausages. Gıda işleme tesisi olup olmadığı, catering company or family workshop, it is an ideal choice. Come and buy our pneumatic sausage filling machine, let us create delicious food together, open the door to wealth, and share the joy of success!

Commercial Sausage Stuffing Machine Working Principle

  • Besleme: Pour the mixed minced meat into a 304 stainless steel hopper.
  • Quantification: PLC/relay controls the main cylinder, and the piston pushes out a precise amount of meat according to the set stroke (adjustable 30–1000 g, error ±2 g).
  • Doldurma: Compressed air (0.5–0.7 MPa) pushes the piston, and the meat is injected into the casing outside the outlet through the filling tube.
  • Twisting: After the filling length is reached, the twisting cylinder drives the gripper to clamp the casing and rotate 2–3 times to form a tight knot.
  • Circulation: The gripper releases, the piston returns to its original position, and filling is repeated, achieving high-speed continuous operation offilling → twisting → refilling”, up to 10–20 times/minute.

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