Meat Flattening Machine: Eficiente & Preciso
El meat flattening machine is an efficient and low-noise food processing equipment, which is specially designed for the standardized press molding of steak, steak and fish steak. Toda la máquina está hecha de SUS. 304 acero inoxidable, with solid structure and stable operation, which meets the food hygiene standards. Through six precisely adjusted pressure rollers, fresh or thawed meat can be uniformly calendered to a set thickness, thus effectively increasing the surface area of meat slices, thus shortening the processing time in the subsequent curing or frying process and improving the product efficiency and consistency. The equipment is suitable for processing all kinds of raw materials with thickness less than 30mm, incluyendo aves de corral, beef and mutton, cerdo, fish and potato chips, etc..
Además, the equipment design pays attention to practicality and safety, has a novel appearance and is easy to clean thoroughly, and is equipped with a water spraying device to prevent the material from sticking to the roller. Siemens brand is selected as the core electrical components to ensure accurate control and reliable operation, y al mismo tiempo, it is equipped with perfect safety protection devices to effectively avoid operational risks. The meat flattener machine can also be seamlessly connected with the upstream tenderizer and other equipment to form a continuous production line, further improving the overall production capacity and automation level. It is an ideal choice for realizing standardized and large-scale production in the field of meat and similar ingredients processing.
| Modelo | GD-S400 | GD-S600 | GD-A400 |
GD-A600 |
| Espesor de calandrado | Ajustable 3-30 mm | Ajustable 3-30 mm | Ajustable 3-30 mm | Ajustable 3-30 mm |
| Velocidad del transportador | Ajustable 3~15m/min | Ajustable 3~15m/min | Ajustable 3~15m/min | Ajustable 3~15m/min |
| Ancho del cinturón | 400milímetros | 600milímetros | 400milímetros | 600milímetros |
| Fuerza | 1.5kilovatios | 1.5kilovatios | 3.3kilovatios | 3.3kilovatios |
| Tamaño | 2135×715×1320mm | 2135×915×1320mm | 2300×1400×1600mm | 2300×1400×1600mm |
Ámbito de mercado adecuado para la máquina aplanadora de pollo Gondor
Aplicable a la producción de productos cárnicos semiacabados como filetes., filetes, filetes de pescado, etc., para satisfacer las necesidades del procesamiento por lotes.
Ampliamente utilizado en restaurantes., marcas de hoteles y cadenas de catering, ayudando a procesar rápidamente productos cárnicos para mejorar la eficiencia de la entrega de comidas.
Al servicio de la industria de la restauración de alta gama, ayudando a las cocinas a procesar eficientemente grandes cantidades de productos cárnicos.
Muy adecuado para comedores de universidades., empresas, fábricas y otras unidades para satisfacer sus necesidades de procesamiento de carne a gran escala.
Utilizado eficazmente para el pretratamiento de productos cárnicos congelados., aumentando la superficie y acortando el tiempo de procesamiento posterior.
Proporcionar productos cárnicos preprocesados para los mercados de distribución y mayoristas., que son convenientes para que los comerciantes intermedios los utilicen rápidamente.
También se puede utilizar en el pretratamiento de productos cárnicos para aumentar el valor añadido de los productos..
Ventajas clave de la máquina aplanadora de carne del grupo Gondor
Equipo preferido para el procesamiento de carne – Máquina aplanadora de carne Gondor
If you are looking for an efficient and stable meat processing equipment, the meat press is an ideal choice. It is made of stainless steel, and the meat is pressed to a set thickness by six pressure rollers, which increases the surface area to shorten the cooking time, and is equipped with anti-sticking and safety systems. In order to build a complete production line, it can be matched with meat injector machine for precise pickling, or connected with vacuum meat tumbler to optimize tenderness and flavor. Welcome to contact us for customized solutions and quotations.
