Fully Automatic Commercial Dumpling Machine

The fully automatic dumpling machine is designed for the efficient production of all types of meat and vegetarian dumplings. It automatically handles pressing, coupe, stuffing, and forming, ensuring uniform dough thickness and visually appealing, tough-textured dumplings. With intelligent control and one-button operation, it saves time and eliminates the tedious process of manual dumpling making. The unique dough pressing system mimics hand-kneading, guaranteeing the ideal texture and toughness for each wrapper. Widely used in the catering industry and food processing plants, it enhances production efficiency and meets high-demand needs. Whether in a restaurant, hotel, or small processing plant, this machine delivers a fast, high-quality dumpling production experience.

Commercial dumpling machine with CE certification

Modèle	Taille(mm)	Poids(kilos)	Production speed(pièces/min)	Dumpling wrapper weight(g)	Dumplings with heavy fillings(g)
GD-PFADM-D1	292028302365	1450	150-180 210-220 200-2450	Dumpling weight: 14-16,16-18,18-20 20-22,22-23,25-26
GD-PFADM-D2	125014601250	450	40-60 40-60 40-60 40-50	6~7 7~8 8~9 9~10	9~10 10~11 14~15 18~19
GD-PFADM-D3	136015501440	550	40-60 40-60 40-60 40-50	6~7 7~8 8~9 9~10	9~10 10~11 14~15 18~19
GD-PFADM-S2	125014601250	450	30-40 30-40 25-35	5~6 6~7 8~9	9~10 18~19 24~25
GD-PFADM-S3	136015501440	550	30-40 30-40 25-35	5~6 6~7 8~9	9~10 18~19 24~25
GD-PFADM-W3	136015501440	550	40-60 40-60 40-60 40-50	5 6 7 8	5 6 8 10

Applicable Industries of Gondor Commercial Dumpling Machine

This fully automatic commercial dumpling machine effectively improves production efficiency, réduit les coûts de main d’œuvre, and ensures the stability of product quality with its efficient and intelligent operating system. The following are the main applicable industries of this equipment:

Industrie de la restaurationHotels and GuesthousesUsines de transformation des alimentsCorporate CanteensEntreprises d’aliments surgelésSmall Processing Plants

Especially large restaurants, restauration rapide, restaurants, etc., can quickly produce high-quality dumplings to meet the needs of large-volume orders.

Provide efficient dumpling production solutions for hotel buffets, banquets or customized menus.

Used for batch production of dumplings, buns and other pastries to improve production efficiency and product consistency.

In large enterprises, cantines scolaires, et d'autres endroits, the machine can provide fast and hygienic food production to ensure the efficiency of catering services.

Suitable for the production of frozen dumplings, ensuring product quality and production speed, and adapting to large-scale distribution needs.

For small-scale family production and local processing plants, provide simple and efficient dumpling production solutions.

Outstanding Equipment Features of Gondor Machinery’s Dumpling Machine

This fully automatic dumpling machine is designed to improve production efficiency, assurer la qualité du produit, and simplify the operation process. Through advanced technical design and intelligent control, the machine can efficiently and stably complete various production tasks. The following are the main outstanding features of the equipment:

Fully Automated Operation

Automatically complete the entire process of pressing, coupe, stuffing, and forming, greatly reducing manual operations, and saving time and labor costs.

Uniform Dough Thickness

The unique dough pressing system ensures that the thickness of each dumpling skin is uniform, ensuring the taste and toughness of the dumplings.

Système de contrôle intelligent

Equipped with intelligent one-button start and stop functions, l'opération est simple et intuitive, greatly improving production efficiency and convenience.

Efficient Dumpling Production

It can quickly make dumplings, améliorer l'efficacité de la production, and meet the continuous production requirements of high-demand places.

Imitation Manual Dough Kneading Technology

Adopting an advanced multi-axis dough pressing system, imitating the process of manual dough kneading, to ensure the quality and taste of dumpling skins.

Versatilité

Suitable for making dumplings with various fillings, including meat fillings, vegetarian fillings, etc., to meet the needs of different markets.

Energy-Saving and Efficient

The design focuses on energy utilization, reduces energy consumption in production, and meets modern environmental protection requirements.

Flexible Filling

Adjust the filling amount as needed to ensure that each dumpling is filled evenly and tastes better.

Automatic dumpling machine with programmable settings

Automatic dumpling machine for food factories

Automatic dumpling machine for different dumpling sizes

Gondor’s Efficient and Intelligent Fully Automatic Dumpling Machine

With its advanced technology and intelligent operation, the fully automatic dumpling machine perfectly solves the tediousness of traditional manual dumpling making. It automatically completes the processes of dough pressing, coupe, stuffing, and forming, ensuring that the dumplings are beautiful and have a strong taste. Qu'il s'agisse du secteur de la restauration, usine de transformation des aliments,t or corporate canteen, this equipment can greatly improve production efficiency, save labor costs, and meet mass production needs. Choose Gondor’s fully automatic commercial dumpling machine, you will enjoy an efficient and stable production experience.

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