Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien
Kaasmaakmasjien

Kaasmaakmasjien

Cheese making machine is suitable for many industries such as food industry, catering service, family kitchen and agricultural cooperatives, and can meet the diverse needs from mass production to personalized handmade cheese making.
The Gondor cheese maker is a complete system of equipment that transforms cow's or goat's milk into cheese through biochemical conversion and physical processing. It integrates key processes such as raw material handling, pasteurisasie, fermentation and coagulation, whey removal, shaping and pressing, salting, and maturation. Utilizing rennet and lactic acid bacteria, it transforms liquid milk into solid dairy products with specific texture, geur, and nutritional value, making it one of the most technologically advanced processing equipment in the modern dairy industry.

Handelsnaam: Gondor
Krag: 18.75kw
Spanning: 380v/220v
Kernkomponente: PLC, Motor, Enjin, Ratkas, Pomp
Grondstof: Fresh Liquid Milk
Produksie kapasiteit: 100-1000L/Batch
Verkoeling manier: Water Verkoeling
Roerspoed: Veranderlik - Frequency Speed Regulation
Tank Structure: Jacketed Insulated
Verhitting: Steam/ Electric
Sertifisering: ISO 9001, ISO 14001, ISO 45001, CE, BSCI, ETL

Versoek 'n kwotasie

Gondor Industrial Cheese Making Equipment

Gondor kaas maak masjien is a multifunctional equipment integrating automatic temperature control, variable frequency stirring and intelligent fermentation, which is suitable for domestic and industrial production. The whole machine is made of stainless steel, with solid structure, modular design to support one-button disassembly, clean and convenient without dead ends.

When in use, the system can automatically complete the steps of heating, fermenting, verkoeling, roer, ens. only by pouring milk into the cheese tank, and the operation is simple and the process is controllable. After the whey is separated, it is pressed and shaped, and the planetary stirrer is matched to ensure uniform stirring and stable quality of the finished product.

500L stainless steel cheese making vat
small scale cheese making machine for home use

Cheese Making Machine Specifications

Model GD-GCCM100 GD-GCCM200 GD-GCCM300 GD-GCCM500 GD-GCCM1000
Materiaal SUS304 SUS304 SUS304 SUS304 SUS304
Spanning 220V/380V50hz 380V50hz 380V50hz 380V50hz 380V50hz
Verhitting Krag 6kw/9kw 9kw 9*2=18kw 12*2=24kw 12*4=48kw
Stirring Power 0.37kw 0.37kw 0.55kw 0.55kw 0.75kw
Roerspoed 0-36r 0-36r 0-36r 0-36r 0-36r
Tank Diameter 740mm 770mm 900mm 内1000mm外1200mm 内1050外1500

 
Tank Internal Height 400mm 670mm 650mm 650mm 2030mm
Material Inlet/Outlet DN51 DN51 DN51 DN76 DN76
Toerusting Afmetings 1100*850*1550mm 1200*900*1650mm 1250*1000*1700mm 1500*1150*1900mm 2400*1500*1650mm

 

Applicable Industries of Cheese Making Machine

Voedselbedryf

It is used to produce various types of cheese on an industrial scale to meet the market demand in large quantities.
Catering Services

It is suitable for restaurants, cheese bars and cafeterias to make fresh cheese on the spot.
Home Kitchen

It is convenient for home users to easily try various cheese recipes and improve their quality of life.
Farm & Cooperative Use

Converting raw milk into cheese products with higher added value.

Key Functional Advantages of Cheese Making Machine

Presiese temperatuurbeheer
  • The control precision of fermentation temperature is as high as 1℃, which ensures the same flavor of each batch of cheese.
  • Automatic heating and cooling system can cover the temperature control requirements of different cheese types.
Diverse Cheese Production
Support the production of Fresh Cheese, Soft Rind Cheese, Goat Cheese, Washed-rind Cheese and Semi-hard Cheese.
Planetary Stirring System
No dead angle mixing design, more uniform cutting and more delicate texture.
Multi-purpose Functionality
Stainless steel filter screen can be used to filter fruit juice, jogurt, fruit and vegetable pulp, ens., to create a multi-purpose kitchen center.
Aanpasbare instellings
Vacuum pressure, squeezing time and mold type can be adjusted to customize cheese with different shapes and tastes.
Food-Grade Stainless Steel
The material has passed the food contact safety standard, wat korrosiebestand is, easy to clean and long in service life.

Verwante toerusting

  • Milk Production Machine: The whole line integrates milk receiving, sterilisasie, homogenisering, fermentasie, filling and other processes to realize efficient and automatic dairy processing.
  • Milk Pasteurizer Machine: By controlling the temperature and time, it can effectively sterilize and retain nutrition, which is suitable for the treatment of liquid dairy products such as milk and yogurt.
  • Milk Homogenizer Machine: Refine fat globules, improve the taste and stability of dairy products, and prevent stratification. It is often used in milk and juice products.
If you are interested in our cheese making machine or related equipment, please leave a message for consultation. We will provide you with customized production solutions to help your cheese business start from “vars” and go global!

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