Tube Ice Machine for Sale
In the modern catering and cold chain transportation industries, the demand for ice cubes is increasing yearly. To meet the market demand for efficient, clean, and fast ice production, we launched the ice tube machine—a new and innovative ice-making equipment designed for various commercial environments. Whether it is a bar, KTV, milk tea shop, water bar, dessert shop, etc., the tube ice machine can provide fast, economical, and edible ice cubes, adding more highlights to your business.
Ice Tube Maker Making Machine Specification
|
Model |
GL-T1 | GL-T2 | GL-T3 |
GL-T5 |
| Daily Output |
1000kg/day |
2000kg/day |
3000kg/day |
5000kg/day |
| Machine Dimension | 1570*915*2020mm | 1630*1010*2200mm | 1650*1535*14200mm | 1900*1100*2210mm |
| Gewig | 600kg | 837kg | 1000kg | 1850kg |
| Ice Dimension | 28mm | 28mm | 28mm | 28mm |
Gondor Tube Ice Maker Machine – The Necessary Ice-Making Equipment for Commercial Places
Tube ice machines are widely used in various commercial places with their efficient and stable ice-making performance to meet the needs of different fields:
Excellent Performance Advantages of Tube Ice-Making Machine
Tube ice machines are ideal for all types of commercial environments due to their efficient and stable ice-making capabilities. The following are its main performance advantages:
Ice Tube Machine Refrigeration Solution
Gondor Masjinerie ice tube machines are efficient, fast, and environmentally friendly, making them ideal ice-making equipment for small shops and chain stores. They can provide high-quality edible ice cubes, improve efficiency, and save costs. Choosing a tube ice machine can make your business more efficient, safe, environmentally friendly,y and competitive. Contact us now to learn more!
Tube Ice Machine FAQ
Q: What are the advantages of tube ice compared to flake ice and block ice?
A: Hollow cylindrical tubes have a smaller contact area, resulting in 20% stronger melt resistance; uniform size, eliminating the need for ice crushing; transparent and aesthetically pleasing.
Q: What is the footprint and energy consumption of a 1-ton/day tube ice machine?
A: The integrated machine is approximately 1.2 × 1.1 × 2.8 m (including ice storage), occupying less than 3 m²; power consumption per ton of ice is approximately 45 kWh, saving 25% compared to a brine tank.
Q: Can it operate continuously for 24 hours?
A: Yes, the PLC automatically monitors ice thickness, water level, and high pressure, stopping when the ice is full and automatically restarting when ice is low; only the water pump filter needs to be checked every 8 hours.
Q: What are the installation environment requirements for the tube ice machine?
A: Ambient temperature 5–35 ℃, good ventilation; ≥1.5 m of space above for hoisting and maintenance; power supply 380 V/50 Hz, requiring independent leakage protection and grounding.
With its unique design of “vertical shell tube + water film spiral + hot air de-icing”, the tube ice maker achieves continuous, efficient and energy-saving production of transparent tube ice, making it an ideal large-scale ice-making solution for industries such as edible ice plants, seafood preservation, and concrete cooling.
