Egg tart forming making machine is a professional food processing equipment. It can efficiently make delicious egg tart crusts. Moreover, the professional pneumatic design ensures the molding standard of the egg tart crust, with high efficiency. Different molds can be used to make egg tart crusts of various specifications and shapes. Additionally, the egg tart crusts made by this equipment are uniform in thickness and crispy in taste. It not only saves manpower and time costs, but also ensures the stable quality of the egg tart crust. Whether it is a small bakery or a large food processing plant, the egg tart making machine is a powerful assistant in making egg tarts, bringing people delicious egg tart enjoyment.
Gondor Semi-Automatic Egg Tart Machine
Gondor Automatic Egg Tart Machine
Name | Egg tart crust forming Machine | Diameter Range | 30-100mm |
| Model | GD-ETCF-E030 | Voltage | 220V / 380V |
Power | 2.5kw | Size | 1700mm*850mm*1300mm |
| Capacity | About 1500pcs/h | Weight | 300kg |
Application Market Scope of Gondor Egg Tart Forming Machine
- Automated production can improve production efficiency and product quality stability, reduce labor costs, and meet the large demand of the market.
- Produce various special egg tart crusts, such as adding fillings of different flavors, using special dough formulas, etc., to meet consumers’ demand for diversified tastes.
- A large number of egg tart crusts can be quickly produced to meet customer needs. Moreover, the egg tart crusts made by the machine are regular in shape and uniform in thickness.
- Some high-end bakeries or specialty bakeries may launch their own unique egg tart products, such as creative egg tarts, customized egg tarts, etc.
- The hotel uses this equipment to make egg tarts of different specifications and flavors, saving manpower and time costs.
- Catering departments such as Western restaurants and Chinese restaurants may provide egg tarts to guests as after-meal desserts.
- Produce various snack foods, such as egg tart crust biscuits, egg tart crust rolls, etc., and sell them as independent snack foods.
- Combine with other ingredients to produce innovative food products, such as egg tart pizza, egg tart pie, etc., to meet consumers’ demand for diversified food.
Outstanding Advantages of Gondor Egg Tart Making Machine
After molding, the egg tart skin is evenly thick and uniform in size, ensuring consistent taste and exquisite appearance, enhancing product quality and attractiveness.
Adopting PLC intelligent control screen, the interface is clear, the operation is convenient, the use is simpler, and precise control and efficient production are easily achieved.
The stainless steel body is sturdy, durable, smooth and easy to clean, easy to clean, keep the equipment hygienic, and meet the food processing hygiene standards.
Mold replacement is easy, suitable for various styles of production, versatile, meets different customer needs, and expands market space.
Fully automatic production, reducing manual operation, saving labor costs, improving production efficiency, and achieving large-scale stable production.
Gondor Egg Tart Forming Making Machine – A Good Helper for Baking
If you want to easily make delicious egg tart crust, the Gondor egg tart forming making machine is your ideal choice! It is easy to operate, efficient and fast, and can quickly make uniform and crispy egg tart crust. Whether it is for bakery to increase production or for family baking to enjoy fun, it can do the job perfectly. Choose the Gondor egg tart machine to make delicious egg tarts within reach. Come join us and create a sweet baking time together!
