Automatic commercial dough bun divider rounder is a machine that integrates dough cutting, rounding and forming. It is mainly divided into two types: automatic and semi-automatic. Moreover, the operation is simple and convenient. Just put the large dough into the feed port, and the machine will automatically complete the slitting and rounding process. The slitting accuracy is high and the rounding effect is good, which can greatly improve the production efficiency and product quality. Besides, the Gondor bun divider rounder is widely used, which brings great convenience to pasta making and is a powerful assistant for pasta processing companies.
Product type | Semi-automatic | Automatic |
Dimension | 580*740*1360mm | 680*600*2060mm |
Voltage | 220V/380V | |
Power | 0.75KW | 1.5KW |
Weight of single dough | 30-100g/20-70g | |
Capacity | 30/36pcs/times | |
Molding time | 6-10seconds/times | |
Net weight | 288KG | 570KG |
Standard equipped | Three plastic moulding plates |
Wide Market Scope of Gondor Commercial Dough Rounder
Various bakeries, steamed bun factories and other enterprises have high requirements for the efficiency and quality of dough slitting and rounding. This equipment can meet their large-scale production needs, improve production efficiency and product standardization.
The pastry departments of medium and large restaurants and hotels need to make a large number of dough foods, such as steamed buns, glutinous rice balls, etc. This machine can quickly process dough, save manpower and time costs, and ensure the timeliness and consistency of food supply.
Help the central kitchen to efficiently produce dough products, provide food processing and distribution services for multiple catering stores or units, and meet large-scale distribution needs.
Small bakeries, bun shops, etc. use this machine to improve production efficiency and product quality, gain an advantage in market competition, and the operation is relatively simple.
Used for teaching demonstrations and student practical operations, help students become familiar with the mechanized process of dough slitting and rounding, and master relevant food processing skills.
Gondor Machinery Bun Divider Rounder Usage Process
- Spread the prepared dough evenly and flatly on the material tray, then gently place the material tray into the machine. Keep it stable when placing it to avoid the dough shifting or the material tray tilting.Place the Dough
- Start the machine. If it is a semi-automatic model, you need to manually operate the pressure rod. When operating the pressure rod, control the strength to ensure that the dough is smoothly cut and rounded.Start the Machine
- Depending on the hardness of the dough, the machine will complete the work within 5 to 10 seconds. After completing the work, take out the material tray and the cut and rounded dough in time for the next processing or treatment.Complete the Work
Unique Mechanical Characteristics of Gondor Automatic Dough Rounder
Assembled with materials from Taiwan, selected imported accessories to increase service life. Sturdy, durable and safe, quality guaranteed.
Humanized design, split and rolled at one time. Quick completion in 13 seconds, high efficiency, simple operation, and labor cost saving.
Through and uniform beating, non-sticky and good rolling. Ensure good dough processing effect and improve product quality.
Cast iron and stainless steel frames are strong and stable, providing strong support for the stable operation of the equipment.
304 stainless steel polished blades, non-sticky processing. Accurate cutting and improved work quality.
Automatic segmentation is uniform, greatly improving efficiency. Reduce manual operation and increase work speed.
Gondor Automatic Commercial Dough Bun Divider Rounder – Start an Efficient Pasta Journey
Dear customers, Gondor automatic dough rounder is your ideal choice for pasta processing! It can accurately cut dough, quickly round and shape it, greatly improving production efficiency. Whether it is a bakery, steamed bun factory or restaurant pastry department, it can easily handle a large number of orders. Moreover, our equipment is easy to operate and has stable performance, saving you labor costs. Choosing Gondor means choosing efficiency and quality. Don’t hesitate, let our automatic dough rounder help your pasta business, open the door to wealth, and create a better future together!