Gondor Candy Cooking & Depositing All-in-One Machine Introduction
The Gondor candy cooking & depositing all-in-One machine is the workhorse of small-batch candy development in labs and workshops. It cooks, mixes, and deposits hard candy, gummies, toffee, jelly, and molded lollipops in one pass, holding temperature steady while dosing down to 0.2 g per shot. For teams needing consistent trials without a full line, it fits. Gondor builds it with full-servo control and a touchscreen menu, storing two recipes and offering support to match the machine to your product.
Gondor Candy Cooking & Depositing All-in-One Machine
Candy Cooking & Depositing All-in-One Machine Specifications
| Model | GD-KCPM |
| Deposit Times | 30-60times/min |
| Productivity | 60-100kg/h |
| Voltage | 380V/220V |
| Power | 10.55KW |
| Nozzle/Piston | 10pcs |
| Machine Size | 118*161*225cm |
| Weight | 500kg |
Candy Cooking & Depositing All-in-One Machine Components
The Gondor candy cooking & depositing all-in-one machine contains the following components：
- Touch Screen: Touchscreen interface is intuitive and easy to use; key parameters can be monitored in real time and settings can be adjusted quickly to ensure stable production.
- Cooking & Stirring Pot: Efficiently dissolves, cooks, and stirs ingredients for even heating and consistent syrup texture, helping reduce the risk of scorching.
- Oil Electric Heating Hopper: The maximum temperature can reach 150 degrees Celsius, with fast heating and more energy saving.
- Depositing Nozzles: Equipped with 10 removable depositing nozzles for quick adjustment or replacement; suitable for different mold cavities and sizes.
Gondor Candy Cooking & Depositing All-in-One Machine Application
The Gondor Candy Cooking & Depositing All-in-One Machine serves teams that need real candy output without a full factory floor. From candy R&D labs and small processing workshops to bakery studios and chain-store central kitchens, it fits places running stable small and medium batches. These users share one need: repeatable recipes and quick changeovers, not sheer volume. The machine gives them a compact path from raw sugar to finished candy.
-
Candy R&D Laboratories
Develop and validate recipes on a small scale before committing to full production.
-
Small Candy Processing Workshops
Produce steadily in tight spaces where a multi-machine line will not fit.
-
Bakery & Pastry Studios
Extend the menu with gummies, jellies, and molded candy made on site.
-
Chain-Store Central Kitchens
Keep signature candy consistent across every outlet from one controlled process.
-
Pilot & Trial Production Lines
Bridge R&D samples and full runs with repeatable, quick-changeover batches.
Gondor Candy Cooking & Depositing All-in-One Machine Features
Candy Cooking & Depositing All-in-One Machine FAQs
Ready to Cook, Deposit, and Ship Your Own Candy?
Talk to Gondor Machinery about a compact candy cooking and depositing machine built for your recipes. With 20+ years behind our workshop and CE, ISO, and ETL certifications on the build, we supply the unit and stand behind it: 24-hour response, a one-year warranty, and lifetime technical support.
Tell us your products, your batch size, and your space, and we will match the configuration to your line. Whether you run trials today or scale up next year, the same machine grows with you. Reach out now and turn raw sugar into finished candy on your own floor in days, not months. Let’s get your first batch running!
