Electric commercial convection oven is a kind of equipment widely used in the fields of industry and food processing. In terms of structure, it is usually composed of hot air circulation, explosion-proof lighting, double-layer explosion-proof and high-temperature resistant glass, hidden spray humidification system and other parts. Moreover, its working principle is to heat the air through the heating element, and then the circulating fan drives the hot air to circulate in the furnace so that the temperature in the furnace is evenly distributed. This uniform heating method can ensure that the processed items are heated uniformly, thereby improving the quality of the product and processing efficiency. Additionally, the convection oven has the advantages of precise temperature control, convenient operation, large output and high efficiency.
Electric | ||||||
Model | Item | Voltage(V) | Power( KW ) | Dimension(MM) | Temperature(℃) | Tray Size(MM) |
WGD-3C | 3 trays | 220/380 | 6.5 | 900*1290*560 | 20—300 | 400*600 |
WGD-4C | 4 trays | 220/380 | 6.5 | 900*1290*670 | 20—300 | 400*600 |
WGD-5C | 5 trays | 220/380 | 6.5 | 900*1290*780 | 20—300 | 400*600 |
WGD-6C | 6 trays | 380 | 6.5 | 900*1290*890 | 20—300 | 400*600 |
WGD-8C | 8trays | 380 | 13 | 900*1290*1250 | 20—300 | 400*600 |
WGD-10C | 10 trays | 380 | 13 | 900*1290*1470 | 20—300 | 400*600 |
Gas (Automatic steam system) | ||||||
Model | Item | Voltage(V) | Power( KW ) | Dimension(MM) | Temperature(℃) | Tray Size(MM) |
WGD-3C | 3 trays | 220 | 0.65 | 900*1375*560 | 20—300 | 400*600 |
WGD-4C | 4 trays | 220 | 0.65 | 900*1375*670 | 20—300 | 400*600 |
WGD-5C | 5 trays | 220 | 0.65 | 900*1375*780 | 20—300 | 400*600 |
WGD-6C | 6 trays | 380 | 0.65 | 900*1375*890 | 20—300 | 400*600 |
WGD-8C | 8trays | 380 | 1.2 | 900*1375*1250 | 20—300 | 400*600 |
WGD-10C | 10 trays | 380 | 1.2 | 900*1375*1470 | 20—300 | 400*600 |
Industries Using Gondor Electric Commercial Oven
Bakery
Make a variety of fresh breads every day and supply them to customers. Hot air circulation ovens can heat evenly, making the bread crispy on the outside and soft on the inside.
Baking Factory
Continuous baking, precise control of temperature and time, to ensure the consistent quality of each batch of bread, to meet the large demand of the market.
Chinese Pastry
During the production process, the pastries are evenly colored, the fillings are cooked, crispy and delicious, and the color is attractive.
Western Pastry
Pastries can be baked with a crispy crust to prepare for subsequent processing.
Large Hotel
The back kitchen uses this equipment to bake meat and vegetables to provide customers with a rich variety of food.
Restaurant
Especially restaurants that provide Western food, hot air circulation ovens can be used to provide customers with delicious pizza.
Food Processing Plant
Through precise temperature control and hot air circulation, snack foods that meet health food standards and various roasted nuts can be produced.
Quick Frozen Food Industry
Quickly thaw and heat frozen buns and dumplings to avoid undercooked or cracked outer skin.
Specialty Food Industry
It can make the surface of naan and bread form a uniform golden hard shell, and the inside is soft and chewy, exuding a unique aroma.
Meat Processing Industry
Processing products such as grilled sausages and grilled meat jerky while retaining the aroma and nutrients of the meat.
Outstanding Equipment Characteristics of the Gondor Commercial Convection Oven
- Advanced temperature control system that can accurately control the temperature of hot air.Precise Temperature Control
- The hidden spray humidification system locks food moisture, making it more tender and delicious.Multiple Function
- Hot air circulates evenly in the furnace to ensure consistent heating of the product.Uniform Baking
- Large capacity baking trays can meet large-scale production needs.Large Output
- With a user-friendly interface and intelligent control system.Easy to Operate
- The overall design is beautiful and the body structure is reasonable.Beautiful Appearance
- Equipped with double-layer explosion-proof and high-temperature resistant glass and explosion-proof lighting.Safe and Reliable
Gondor Electric Commercial Convection Oven Opens a New Realm of Baking
If you are still hesitating about which oven to choose, our electric commercial convection oven is definitely the ideal choice! It has precise temperature control, so that every baking is just right. Even heating makes the food attractive in color and tastes excellent. Whether it is bread, cake or various delicious dishes, it can do it perfectly. Choose Gondor to add a powerful assistant to your baking and create more delicious possibilities. Hurry up and place an order!