In modern food processing, because the packaging and storage will be affected if the cleaned materials are not dehydrated in time, the Gondor vegetable air drying machine came into being. It can quickly dry the water droplets on the surface within 30 seconds, thus greatly improving the efficiency. The equipment adopts several low-noise fans to form a three-dimensional air supply system and realizes all-around water removal through normal temperature air. In addition, it is equipped with an automatic turning and adjustable speed conveying motor, which is simple to operate, highly efficient, and stable in performance. The whole machine is made of food-grade stainless steel, so it is durable and meets international food safety standards.
Model | Size | Power(kw) | Capacity(kg/h) | Qty of fan(piece) | Mesh belt width(mm) |
GD-CADM-300 | 3000*1250*1300 | 4.5 | 500-800 | 6 | 800 |
GD-CADM-400 | 4000*1250*1300 | 10.1 | 800-1200 | 8 |
GD-CADM-500 | 5000*1250*1300 | 13.6 | 1200-1500 | 10 |
GD-CADM-600 | 6000*1250*1300 | 16.6 | 1500-1800 | 12 |
GD-CADM-700 | 7000*1250*1300 | 18.6 | 1800-2000 | 14 |
GD-CADM-800 | 8000*1250*1300 | 20 | 2000-2500 | 16 |
Notes: The air drying machine can be customized according to the requirement, including the capacity, size, brand, fans, etc. |
Scope of Use of Vegetable Air Dryer
Vegetable air dryers play a key role in many industries:
Food ProcessingDeep Processing of Agricultural ProductsPharmaceutical IndustryDairy IndustryCondiment IndustryMeat Industry
Before packaging, the bagged food, fresh fruits and vegetables, jelly, etc., should be treated with water to prevent moisture from affecting the packaging quality or causing deterioration.
It is used for the air drying of agricultural and sideline products and aquatic products after primary processing, extending the shelf life and facilitating the subsequent processes.
Used to remove water from the surface of medicinal materials or packaging materials after cleaning to avoid pollution caused by water residue and ensure product safety.
Air-dry in the pretreatment process of dairy containers or packaging to prevent water droplets from affecting sealing and shelf life.
It is suitable for removing water from bottles or raw materials before sauce packaging to improve packaging quality and avoid corruption.
Used for quick air drying of meat products after cleaning or sterilization, improving processing efficiency and prolonging product preservation period.
Core Advantages of the Food Cooling Machine
High-Efficiency Air Drying
A multi-knife air outlet is adopted to form knife air flow, which can quickly blow off the residual water droplets on the surface of the material without heating, effectively protecting the original color and taste of the material.
Auto Flipping System
The material turns over many times in the process of transmission, combined with the structure of reverse wind, to ensure that there is no dead angle in air drying.
Variable Speed Control
Frequency conversion conveying motor can adjust the running speed according to different materials to meet the needs of continuous production.
Durable Construction
The whole machine is made of SUS304 stainless steel, which is rust-proof, corrosion-proof, easy to clean, and meets hygiene standards.
Safety Operation
Equipped with emergency stop switch and independent control in different zones to ensure production safety and operation convenience.
Create a Complete Processing Line
To form a complete processing line, in addition to the air drying machine, we also provide the following related equipment:
Feel free to contact us for the complete line solution. We support OEM/ODM customization to help you build an intelligent factory! Whether you are a small processing enterprise or a large factory, we can provide the most suitable air drying solution!