The silky taste and mellow flavor of ice cream cannot be separated from a high-performance continuous freezer ice cream machine. As the key link of ice cream production technology, it integrates an advanced temperature control system, high-efficiency refrigeration, and precise mixed air expansion, which not only ensures the delicate texture of products but also makes ice cream production more efficient and stable.
Model | ![]() | ![]() | ![]() | ![]() | ![]() |
GD-300 | GD-600 | GD-1000 | GD-1200 | GD-2000 | |
Feed temperature(No more than +4°C) | 2-4℃ | ||||
Discharge temperature | -5.5℃ | -5.5℃ | ≤-4℃ | -5.5℃ | ≤-4℃ |
Maximum capacity(expansion rate 100%) | 300L/H | 600L/H | 1000L/H | 1200L/H | 2000L/H |
Cooling Capacity(+30°C130°C) | 8700w | 14600w | / | 29200w | / |
Cooling capacity | / | / | 27000/31Kcal/KW | / | 56000/65Kcal/KW |
Refrigerant | R404A | R404A | Ammonia | R404A | Ammonia |
Dimensions(mm) | 830*1380*1600 | 1300*780*1670 | 1820*830*2160 | 2000*900*1850 | 2500*900*2100 |
Net Weight | 680kg | 525kg | 1.3t | 800kg | 2t |
Ice Cream Freezing Machine Service Multi-domain
Our ice cream continuous freezer is widely used in the food service industry, the food processing industry, and emerging markets.
It is suitable for ice cream chain stores, dessert shops, and hotels, and supports the on-site production of Soft Ice Cream, Italian Gelato, or innovative desserts.
It can be equipped with a large-scale Continuous Production system to realize automatic mass production, and is suitable for producing prepackaged ice cream or semi-finished slurry.
Such as low-sugar healthy formula and laboratory test, etc., can also help product innovation through accurate temperature control and texture adjustment of equipment.
Five Core Performances of Ice Cream Continuous Freezer
Create an Efficient Ice Cream Production Line
This ice cream freezing machine is also suitable for small-batch retail to industrial production, precisely controls the air content, ice crystal fineness and freezing efficiency, meets the needs of multiple markets, and is an ideal choice for food manufacturing and catering brands. If you need a more complete ice cream production line, you are welcome to know about our ice cream cup filling machine, milk pasteurization machine, etc., so as to jointly create an efficient and professional production scheme. Explore the infinite possibilities of ice cream, starting with the professional ice cream continuous freezer!