Recently, Gondor has received an exciting new: our independently developed desktop candy pouring machine has successfully obtained a patent!
Operational Principle
This pouring machine embodies the wisdom and hard work of the company’s R&D team. Its working principle involves pouring the brewed syrup into the sugar storage tank, which then discharges through the pouring nozzle and drops into the mold on the conveyor belt to form the desired pattern. The molded candies are then transported via the conveyor belt.
Patent Technology
The desktop candy pouring machine features three servo motors, ensuring more precise pouring and stable transmission. The suction function inside the machine adsorbs any remaining raw materials on the pouring nozzle, keeping the entire conveyor belt clean and hygienic.
Additionally, our machine can adjust the height of the conveyor belt to accommodate more molds and meet different production needs. Adopting a signal control system, the pouring amount and pouring speed are easy to adjust and control. Accurate pouring control ensures that every candy has perfect shape and quality. Furthermore, the use of 304 stainless steel and high-quality branded components provides customers with peace of mind.
Related Products
The supporting machines that can be paired with this device include a sugar boiling pot and a pillow pack machine. The sugar boiling pot offers convenient operation, simple installation, short boiling times for liquid materials, and easy control of heating temperature.
The pillow pack machine features dual frequency converter control, high sensitivity photoelectric color code tracking, digital input cutting position, and independent PID temperature control.
The successful application of this patent is not only a strong proof of our research and development capabilities, but also an important milestone in the company’s development process. This will further consolidate our leading position in the field of food machinery and open up broader opportunities for future growth.
