Guide to Making Candies with Jelly Candy Making Machine Guide to Making Candies with Jelly Candy Making Machine

Guide to Making Candies with Jelly Candy Making Machine

Date:2024-10-16 Author:Yolanda

Jelly candies are loved by consumers around the world for their soft texture, rich flavors and brilliant colors. For companies looking to enter the jelly candy market or increase existing production capacity, jelly candy making machines are crucial equipment. This guide will show you how to use this equipment to produce delicious jelly candies and how to stand out in the competitive market.

Raw Materials and Processes for Making Jelly Candies

Raw Material Selection

The taste and quality of jelly candies directly depend on the raw materials used. The following are the main raw materials for making jelly candies and their functions:

SyrupGelatin or AgarJuice or Natural FlavorsAcidity RegulatorsNatural Pigments
As a basic sweetener, it gives jelly candies sweetness and appropriate viscosity.
A molding agent for jelly. Gelatin is usually used to make soft jelly, while agar is suitable for producing more elastic candies. It can be selected according to market demand.
Provide flavors such as fruit, mint or milk flavors to enhance the appeal of candies.
Such as citric acid, which help balance sweetness and provide a refreshing taste.t
Ensure that the jelly candies are colorful and meet visual needs. Natural pigments such as carotene and beet red are often used.

Production Process

The production process of jelly candies requires precise control of temperature, ratio and process flow. The use of jelly candy machines ensures the quality and consistency of each batch of products. The following are common process flows:

Syrup Boiling
Heat the syrup to 80-90 degrees to ensure that all solid raw materials are completely dissolved. Temperature control is very critical to avoid overheating and causing the syrup to deteriorate.
Add Gelatin/Agar
When the syrup cools to 60-70 degrees, add gelatin or agar and stir evenly to melt it completely. This step directly affects the texture of the jelly candy.
Flavoring and Coloring
Add juice or flavors to give the jelly candies a unique taste, and add pigments for coloring to make the candies more eye-catching.
Injection Molding
The mixture is injected into molds of different shapes through equipment to make a variety of jelly candies according to market demand.
Cooling and Curing
Put the molded jelly candy into the cooling equipment to quickly cool it down, so that it can be shaped and form the ideal elasticity and texture.

Modern jelly candy machines have intelligent control systems that ensure that the temperature and formula ratio of each process step are accurate and correct, greatly improving production efficiency and product consistency.

Functions and Advantages of Jelly Candy Making Machine

Candy machines have brought great convenience to candy manufacturers. The following are the main functions and advantages of this equipment:

High Degree of Automation

The equipment is usually equipped with an intelligent control system, which can automatically complete the steps of heating, mixing, molding and cooling under preset conditions, greatly reducing the complexity of operation.
Accurate Formula Control

By setting parameters, the jelly candy machine can ensure that the formula and taste of each batch of products remain consistent, meeting customers’ needs for product stability.
Diversified Mold Selection

Supporting a variety of molds, you can easily switch to produce jelly candies of different shapes, such as heart-shaped, star-shaped, animal-shaped, etc., to help manufacturers develop creative product lines.
Cost Saving and Efficiency Improvement

Automated production lines reduce manual operations, reduce production costs, and increase production capacity, bringing manufacturers higher profit margins.
Portable jelly candy making machine
Precise jelly candy making machine
High-performance jelly candy machine
Jelly candy making machine for various shapes

Comprehensive Solutions for Jelly Candy Production Line

For large-scale candy manufacturers, jelly candy production lines are the most ideal choice. Compared with a single jelly candy machine, jelly candy production lines are more comprehensive, including various steps from raw material preparation to finished product packaging. The following are the main components of jelly candy production lines:

Mixing SystemInjection Molding SystemCooling SystemAutomatic Packaging System
The system is responsible for accurately mixing raw materials such as syrup, water, gelatin and pigments, so that each batch of jelly candy formula is consistent, ensuring uniformity of taste and texture.
Using automatic injection molding equipment, the jelly candy production line can quickly and efficiently inject jelly liquid into the mold, and achieve accurate metering to ensure that the weight of each candy is consistent.
The cooling system quickly cools the jelly candy after injection molding to ensure the stability of the shape of the jelly candy and improve production efficiency.
Jelly candy production lines are usually equipped with automatic packaging equipment, which can quickly package finished candies, effectively increase the speed of product delivery, and support a variety of packaging methods to meet different market needs.
Large-scale jelly candy production line
Jelly candy production line for food factories
Jelly candy production line for confectionery companies

Potential and Future Development of the Jelly Candy Market

The market for jelly candies has maintained steady growth worldwide. Consumers are increasingly demanding healthy, natural ingredients and diverse flavors, especially the children’s market and young consumers have a strong demand for jelly candies. With the continuous development of the trend of healthy food, more and more manufacturers choose to use natural juice and sugar-free formulas in their formulas. The jelly candy production line provides technical support for manufacturers, enabling them to flexibly adjust product formulas to meet the diverse needs of consumers.

Contact Gondor to Order More Candy Production Equipment

In addition to jelly candy-making machines, our company also provides other types of candy production equipment, such as chocolate tempering machines, hard candy-making machines, and lollipop candy machines. Welcome to contact us for more machine information and quotes. We will wholeheartedly provide you with high-quality equipment and perfect services to help you achieve greater success in the candy market!

Gondor Chocolate Tempering Machine

Gondor Table Chocolate Tempering Machine

Gondor Lollipop Molding Machine

Contact Us Now

Please specify your requirements and get an instant quote from our most experienced consultants.